Farina Wong Kingsley was raised in a traditional Cantonese household and is a highly respected culinary instructor specializing in the cuisines of Asia. She has taught at Tante Marie's Cooking School in San Francisco for many years and has lived, traveled, and studied extensively throughout Asia. Farina has written articles for the Center for Culinary Development and has contributed to a number of cookbooks. She resides in Tiburon, California.
Farina’s grace and confidence in and around the kitchen, have earned her appearances on well known cooking and morning television shows. She has appeared on ABC’s View from the Bay in which she has been invited back to appear again. Her poise and calm mannered way of teaching at the Tante Marie’s Cooking School in San Francisco, makes her one of the schools most favored instructors.
